Durok - High End, All Natural Pork

On Monday July 9, 2007, we will have a new line of pork products that will be available.  This is an all natural durok pork. During a side by side comparison between the Durok and Berkshire - our current line that we carry, the Durok won 9 times out of 10 in the categories of cutting, flavor, consistency, color, and packaging - all areas we have received complaints on in the past with our Berkshire line.  No qualms about it - the flavor of our Berkshire line is awesome, but complaints and feedback have caused us to seek out a superior line of pork for our clients.  We will continue to carry the Berkshire line for clients wishing to purchase whole and half hogs - call for pricing and shipping or delivery options.

This pork only comes from certified Durok, small family owned farms.  Pork arrives to us fully cut, packaged, labeled and ready for YOU!  We have information brochures available for you to review if so desired.  Call Steve at 800-310-2360, he can answer any questions you might have about this great new line of pork.  FYI - This pork is currently not available at any grocer in the Midwest. 

Baby Back Ribs - 2# and down - they average 1.75# each, completely peeled and trimmed, individually packaged and ready for the grill. $6.10/#

Boneless Boston Butt - Square cut, neck off, 6-7# each, individually packaged, great marbeling, ready for making pulled pork - check out our recipe on the blogg. $2.50/#

Double Smoked Apple-wood Bacon - 1# packages, sliced, $4.85/# - that is more than a $1/# cheaper than black label in the grocery store, and ours is a superior product in taste and appearance.

12 oz Porterhouse Chops - A true porterhouse, 2/package, 1 1/4" thick, $4.95/#

8 oz Center Cut Bone In Chop - 1/package, trimmed extra well, $4.95/#