Specialty Meats and Gourmet

Weekly specials for 7/29/07 - 8/4/07

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Weekly add for Venison America Store 7/23/07-7/29/07

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In Store Specials for Father's Day

FYI - We are open to the public on Saturday from 9 AM - 1 PM.  The following items are limited in quantity, so you can either email in an order, call me at 800-310-2360/715-386-6628, or come on in.  See store icon for directions.

We have Local, Black Angus, Prime and Choice cut steaks on hand.  Most are frozen, all are individually vacuum packaged.

Black Angus "Prime" Ribeye - 16 oz each, $12.95/#

Black Angus Tenderloin Steaks - "Choice", 8 oz each, individually packaged, $12.25/#

Black Angus Apple Bacon Wrapped Tenderloin Steaks - "Choice", 8 oz each, individually packaged, $12.95/#

Black Angus "Prime" Porterhouse Steaks - 20 oz each, individually packaged, $12.95/#

Black Angus "Prime" T-Bone Steaks - 18-20 oz each, individually packaged $11.95/#

Black Angus "Choice" "Natural" Porterhouse Steaks - FRESH, 20 oz each, individually packaged, $12.95/#

We also have some special items in stock as well.

Maitake/Hen of the Woods Mushrooms - FRESH - 4 oz packages - $3.80/package

Woodland Blend Dried Mushrooms - equal parts of Morels, Porcini, Lobster, Oyster, and Chanterelle - in 8 oz bags for the unheard of price of $36.75/Bag - that is 1/2 of the price of the local coops.

I will be posting an update on a new line of BBQ and marinating sauces recently added to our store in my next post.

Remember - There is no shame in enjoying yourself in the kitchen!

Weekly Specials May 9 - May 19, 2007

These specials will be for May 9th - May 19th 2007

1. Amish "All Natural" Boneless Skinless Chicken Breasts - 1# Packages, average 3 breasts per package, FRESH, $3.49/#
2. Berkshire Pork "Baby Back Ribs" - 3-4 Rib Slabs, 2.5-3# Packages, Frozen, Undoubtedly the best tasting pork you will have in a long time.  $3.95/#
3. Bison Sausage (Brat) with Chipolte Peppers - 3 oz link, 4/package, "This one has a nice bite to it - Literally", $6.10/package

Remember our store is open to the public on Tuesday and Thursday from 10:00AM-6:00PM CST, Wednesday 10:00AM-5:00PM CST, and Saturday from 9:00AM-1:00PM CST.  We are located at 494 County Road B in Hudson, WI.

Specials for May 1 - May 4 2007

1. Quail Medallions - 1.5-2 oz each, 6/package, Georgia Quail, Skin On, Frozen, $8.70/Package
2. Ground Red Venison - Domestic, Organically Raised in Northern Iowa, Prime animals, Dry Aged on Carcass 30 days prior to cutting and grinding, 99% lean, Frozen, 1# packages $4.45/#
3. Lamb Sirloins - All Natural, Iowa Lamb, Boneless, 2/package, 1.75#/piece, FRESH, $5.95/#
4. Red Venison St. Louis Style Ribs - Domestic, Organically Riased in Northern Iowa, Prime animals, Dry Aged on Carcass 30 days prior to cutting, most tallow has been removed, 1 slab per package, Frozen, 1.75-2# Average/slab, 7-8 ribs per slab with 5-6 inches of attached boneless flank and brisket. $4.85/#

These specials are available to walk in clients, phone in orders and restaurant clients.  These specials do not appear on our consumer website at this time.  To place an order call 1-800-310-2360 or 715-386-6628.